Evening at Isaac’s
November 21 @ 4:00 pm – 6:00 pm
Experience an enchanting evening in the forest with a delicious dinner buffet, prepared by Isaac’s Cafe Chef Katianne Hembrey. You’ll enjoy a five-course farm to table dinner, live music, and a special presentation from Andrew Berry, Director of Conservation at Bernheim. Guests can also enjoy a curated selection of wines from Forest Edge Winery.
Bernheim members $60; Non-members $65
Registration required by 4 p.m. the day prior to the program. No pets, please. Call (502) 215-7155 or click the button below to register.